Phone bookings: +44 (0)1297 446910  / We require a £20 per person deposit for bookings of 8 or more / Well-behaved dogs are welcome. We cannot guarantee what table you will be seated on at the point of booking. All bookings will need to be secured by a credit card. Tables that no-show for a reservation or cancel after 9am on the day of dining will be charged £20 per person.

Perched on the hillside offering panoramic views of The Cobb and Jurassic Coast

The Oyster & Fish House is arguably the most picturesque spot in Dorset to enjoy locally sourced fish and seafood. A large outdoor terrace wraps around the informal, light and airy dining room with floor to ceiling windows offering a view to every guest while enjoying our freshly caught fish and seafood.

Our menu can change twice a day depending on what the fishermen have brought us so please note that our menu online is simply a seasonal sample menu of what you can expect when dining with us.

We are open 7 days a week, closed Sunday evenings.

Please arrive at the time of your booking, as we do not have a bar area if you arrive early.
Please note that we no longer accept AMEX payments

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Mark's Kitchen with group of diners
A unique dining experience

Mark's Kitchen Table

New Dates added for 2024!

Join Mark in his Charmouth home for an afternoon or evening of great food, flowing wine and plenty of conversation.

Pull up a seat at Mark’s stunning kitchen island as he talks about local producers, his life in food, foraging and, it goes without saying, a fishing tale or two. Private events also available.

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oyster happy hour
Oyster Happy Hour

Monday to Friday 4-5pm

Oyster Happy Hour is now available 4pm and 5pm Monday to Friday from the end of the summer.

Order a glass of Castlewood Brut and half a dozen rock oysters for £20 and take in the views over the Jurassic Coast.

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Richard Bertinet and Mark Hix
October 2nd 7pm £75

An Evening with Richard Bertinet & Black Ven Rum

Join us on October 2nd when Richard Bertinet and Black Ven Distillery will be hosting a very special event with Mark.
 
You can expect a 5-course meal created by Richard for the night incorporating Black Ven Rum, which is made right here in Lyme Regis. Check out the menu and book online today!
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News & Events

The latest from The Oyster & Fish House