Phone bookings: +44 (0)1297 446910  / We require a £20 per person deposit for bookings of 8 or more / Please do not arrive early for your table as we do not have a bar area. Well-behaved dogs are welcome. We cannot guarantee what table you will be seated on at the point of booking.

Perched on the hillside offering panoramic views of The Cobb and Jurassic Coast

The Oyster & Fish House is arguably the most picturesque spot in Dorset to enjoy locally sourced fish and seafood. A large outdoor terrace wraps around the informal, light and airy dining room with floor to ceiling windows offering a view to every guest while enjoying our freshly caught fish and seafood.

Our menu can change twice a day depending on what the fishermen have brought us so please note that our menu online is simply a seasonal sample menu of what you can expect when dining with us.

We are open 6 days a week from Tuesday evening to Sunday lunchtime.
Closed Sunday night, all day Monday and Tuesday lunchtime.

We are open for lunch on Christmas Eve, and closed Christmas Day and Boxing Day

Please note we will be closed for dinner on Wednesday November 29th

Please arrive at the time of your booking, as we do not have a bar area if you arrive early.
Please note that we no longer accept AMEX payments

Mark Hix
A festive Hix Six Dinner 20th December

Hixmas Dinner

The last Hix Six of the year!

Start your Christmas with a meal cooked by Mark

Join us on 20th December for the last event of the year, as Mark prepares and cooks a surprise 6-course festive menu for you.

Using the best of local and seasonal ingredients, Mark will create a menu for a very special yuletide event.

Before and after cooking your meal, there will be plenty of time to chat to Mark, and raise a glass of cheer before the big day.

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Feast menus available from £39

Book your Christmas Party

Christmas will be here before you know it, so it’s time to book ahead. This year we are offering two festive feasts for tables of 8 or more.

Choose between a duck feast for meat lovers, or a mixed fish feast to enjoy the best of locally caught fish and seafood.

View our menus online and contact us directly for your booking.

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Mark's Bar returns...

Wednesdays from 5.30pm

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Mark's Bar cocktail making
oyster tray
Weds to Friday 3-5pm

Happy Hour Oysters

Calling all oyster lovers!

Happy Hour Oysters are back!

Pop in Wednesday to Friday between 3pm and 5pm and you can enjoy half a dozen rock oysters and a glass of Bride Valley Cremant for £20. No booking necessary, just pop by.

 

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Mark's Kitchen with group of diners
A unique dining experience

Mark's Kitchen Table

Join Mark in his Charmouth home for an afternoon or evening of great food, flowing wine and plenty of conversation.

Pull up a seat at Mark’s stunning kitchen island as he talks about local producers, his life in food, foraging and, it goes without saying, a fishing tale or two. Private events also available.

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Waterside
Winter Getaways

3 nights for 2 in Lyme Regis

If you’re looking for a winter getaway that doesn’t break the bank, we have teamed up with Lyme Regis Stays and Black Cow vodka to bring you just that.

Lyme Regis stays are offering Fish House guests 3 nights for 2 until March 2024 at selected properties, all in the heart of Lyme Regis. On arrival, your Black Cow taster kit will be waiting for you, so you can put your feet up and enjoy a cocktail or two, before heading to the restaurant for dinner.

The Dorset coast is stunning all year round, with plenty of walks and places to visit in all weathers. Enquire today and have something to look forward to this winter.

 

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