Phone bookings: +44 (0)1297 446910  /  View Christmas opening times here / For our Covid-19 dining policy please click here

We will be closed from November 5th, reopening for lunch on December 3rd. We look forward to seeing you all again then.

Mark Hix with the Head Chef

We are always looking for talented and passionate people to join Mark Hix and the team.

If you have a love for hospitality and a strong interest in Dorset food & drink, please get in touch and submit your CV.

We are currently looking for a bar tender, waiters and a kitchen porter. Apply now!

 

Want to work for Mark Hix?

Apply now

Please upload your CV in a DOC/PDF format

CV upload *