Phone bookings: +44 (0)1297 446910  / Closed Sunday night, Mondays & Tuesdays (from 27th Sept) / Due to the vast amount of no-shows, all bookings must now be secured with a credit card which will be charged if you do not show up for your booking / We require a £10 per person deposit for bookings of 8 or more / Our outdoor seating has very limited cover.

Lobster at the Oyster and fish house
Fish House Feast
De Beauvoir smoked salmon
Pollack salad
Fried Oysters Mark Hix
Mark Hix Dessert Pie
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Responsibly produced, carefully sourced & simply served

The best of local produce, fish and seafood caught off the South West coast. Our menus change twice daily depending on what the fishermen have brought in to us, so please bear in mind these menus are only a sample of what you might expect on your visit to the Fish House.